Easy Scones


For all the non bakers who don&;t have talent in the kitchen, these are for you. Just 20 minutes to prepare, super simple and delicious, these are the easiest scones ever!


3 cups

all purpose flour

1⁄2 cup

coconut sugar (Or white sugar if you prefer)

5 teaspoons

baking powder

1⁄2 teaspoon


3⁄4 cups



egg (beaten)

1 cup



  1. Preheat oven to 400 degrees F
  2. In a large bowl mix flour, sugar, baking powder and salt. Add butter. Mix egg and milk in a separate small bowl and stir into flour mixture
  3. Knead dough briefly on floured surface. Separate into small to medium size dough balls and place on lightly greased baking sheet
  4. Bake for 15 minutes or until golden brown




Source Thanks Mum.
Prep time
5 minutes
Cooking time
15 minutes
Total time
20 minutes


Add chopped dried fruit or cheese and green onion if you want more than a plain scone.

We here at Victoriamom.ca love buying local especially when it comes to produce and groceries. This is such a simple recipe that the ingredients you use can be top quality. There are lots of places to source what we like to call happy eggs here in Victoria. A quick drive around the local farms and the farmers markets will turn up fresh veggies, eggs and sometimes meat.