Chinese Five Spice Powder

Description

Such a versatile spice for Chinese cooking aswell as adding a zing to other dishes. We love a sprinkle of Chinese Five Spice in our baking. Traditionally, the five spices represent the five elements of Chinese but for a really great seasoning like you see here, you will actually use seven spices!

Ingredients

1 teaspoon

szechuan pepper (If you can, use corns that you have roasted and ground. If these are hard to come by, use ground)

1 teaspoon

ground star anise

2 3⁄4 teaspoons

ground fennel leaves

1⁄2 teaspoon

ground cloves

1⁄2 teaspoon

ground cinnamon

1⁄2 teaspoon

salt

1⁄4 teaspoon

ground white pepper

Instructions

Combine all ingredients in a small airtight container

Summary

Yield

Tablespoons

Prep time
10 minutes
Cooking time
Total time
10 minutes